Event Cuisine

Create a culinary experience for your guests. Choose from an artistically displayed buffet, a beautifully presented plated entrée, or create action stations to get your guests involved and interacting with one another.

Cuisine crafted for your event.

Contact our Event Coordinator, Michael Zak, to set up a meeting or call to discuss the details of your event and your vision.
You can reach him directly by emailing [email protected] or on his direct line at (410) 608-6712.
Download our Menu Overview here.